Black Bean Tostadas with Blackened Corn Salsa

This post is sponsored by Right People Foods

Had a rough day? Eat a tostada!

That sounds like the type of logic game I would be good at. I think everyone at some point wants to go to law school. I know I did, but I failed miserably at the logic games. I think this would be the time to create some sort of food attorney position.

Because that would and could be my hopes and dreams.

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Chickpea Breakfast Tostadas

The title of this recipe is totally misleading.

Honestly, you could eat these tostadas any time of day. Actually I prefer to have stuff with fried eggs on it for lunch. Since starting a new job and whatnot, I have been trying to figure out what types of lunches I can bring with me that will actually hold up for a couple of hours in the fridge. I was totally spoiled in my last job because I was able to go home and make lunch.

Now, I start the crusade against the not sad desk lunch.

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