It is here! It is finally here!
I know I have been promising y’all a dal recipe for some time. And I have finally got around to posting about it. I know it makes absolutely no sense for me to be posting a warm, stew-like creature of a meal during some of the hottest days we have had thus far, but I cannot help myself! It is just so rich, so filling, and yet made of wholesome ingredients.
Plus, when warm stew-like creations ever stop me before? I’m melting and still rocking this.
Continue reading “Dal Stuffed Sweet Potatoes”
I am the kind of person who craves hot coffee in 95 degree weather.
Likewise, I am the kind of person who loves a big, steaming bowl of beans even as the temperature warms up. We are in awkward times, in the beginning of April, with the temperature balmy enough to wear cutoffs one moment and then raining and dropping 40 degrees the next.
The only thing comforting in this situation is a big pile of carbs.
Continue reading “Coconut Beans and Greens with Sriracha Cashews”